Stir House

Stir House is the first vegan and gluten-free stir fry restaurant in the Southeast. Located in Downtown Atlanta, the restaurant has been making the huge splash in the city for its Asian-Style Wok cooking techniques, which provides an authentic stir fry taste and experience. The concept was the brainchild of serial entrepreneur and former Atlanta city councilman, Antonio Brown, who nearly died after suffering from a digestive track disorder --- later, finding out he was allergic to gluten. Stir House is also co-owned by Ebony Austin (restauranteur, philanthropist, and owner of Nouveau Bar & Grill), attorney/pharmaceutical executive, Phillandas Thompson and human resources executive, Tosin Adesanya.